Add a new option to your breakfast menu with this easy to make and gluten free waffle recipe. Serve with peaches and blueberries, or your choice to fruit to round out the dish! Ingredients: 1 1/2 cups Oat Flour* 2 teaspoons Baking Powder 1/2 teaspoon Salt Pinch of Cinnamon, optional 3/4 cup Milk of choice, room tempera…