Ingredients: 1 cup pecan halves 1 cup cashew halves ¼ cup Red Palm Oil 2 Tbsp. Coconut Sugar 2 Tbsp. fresh rosemary, chopped 2 Tbsp. fresh thyme, chopped 1...
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Thursday, November 21, 2024
Enjoy the great taste of pumpkin in this smooth soup that’s easy to make at home.
Ingredients:
6 cups Water
2 lbs Butternut Pumpkin, diced
2 medium Potatoes, diced
3 cloves Garlic
2 cubes Vegetable Stock
300ml Cooking Cream
Directions:
1. Bring water to boil and add pumpkin, potato, garlic, and stock cubes. Simmer until vegetables become tender.
2. Remove broth and vegetables from pot, place in blender and blend until smooth.
3. Return soup to pot on stove, stir in cream and gently heat until ready to serve.
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