Bell goes beyond merely offering health supplements for men, by developing unique formulations specifically targeted at some of the most significant men’s...
Pickled beets can be preserved for months and add a great tang and color as a side dish. Additionally, he pickling liquid is a great base for other vegetables such as cucumbers, carrots and onions. Read how to do it below!
1). Scrub beets and trim tops to 1 in, placing in a deep pan. Place in oven and cover with water, bringing to a boil. Reduce heat; cover and simmer 25-35 minutes or until tender. Remove from water; cool. Peel beets and cut into fourths.
2). Place beets in oven and add sugar, water and vinegar.
3). Place spices in a cheesecloth bag and add to beet mixture, bringing everything to a boil. Reduce heat; cover and simmer 10 minutes. Discard spice bag.
4). Remove beets from tray and carefully ladle hot liquid over beets. Allow to cool and serve.
Cloves: Cloves offer many health benefits, some of which include aiding in digestion, supporting the liver and immune system, and maintaining bone quality.
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