Ingredients: 1 cup pecan halves 1 cup cashew halves ¼ cup Red Palm Oil 2 Tbsp. Coconut Sugar 2 Tbsp. fresh rosemary, chopped 2 Tbsp. fresh thyme, chopped 1...
For breakfast or lunch, this egg white and avocado sandwich offers great taste and nutrition for your diet.
2 Slices Bread, whole grain
2-3 Pure Egg Whites
1/2 Avocado, mashed
1/4 cup Cheese, shredded (low-fat or non-dairy)
Salt & Pepper to taste
1. Put sliced bread in toaster.
2. Over low to medium heat, cook egg whites in pan on stove. Egg whites should take 2 to 3 minutes to cook, cover with lid to help cook evenly.
3. Remove egg whites from stove and bread from toaster. Spread mashed avocado on both slices of toasted bread, add egg whites to 1 piece and cheese to the other.
4. Season with salt and pepper as desired, close and cut sandwich.
Bell LifestyleSeptember 6
Ingredients: 1 cup pecan halves 1 cup cashew halves ¼ cup Red Palm Oil 2 Tbsp. Coconut Sugar 2 Tbsp. fresh rosemary, chopped 2 Tbsp. fresh thyme, chopped 1...
This fast and easy recipe is smooth, creamy & full of relaxing flavors. Use it as a dip, in a sandwich, or a unique spread in another dish! Ingredients: 1...
Pickled beets can be preserved for months and add a great tang and color as a side dish. Additionally, he pickling liquid is a great base for other...
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